The Perfect Caprese Salad Recipe
This Caprese salad offers a delightful balance of fresh flavors and textures. The ripe tomatoes provide sweetness, the mozzarella adds creaminess, and the basil lends an aromatic touch, all enhanced by the balsamic glaze.
You’ll love how the flavors contrast and complement each other, making each bite a delightful experience.
- Total Time: 10
Ingredients
Units
Scale
- 4 ripe tomatoes, sliced
- 8 ounces fresh mozzarella cheese, sliced
- 1 cup fresh basil leaves
- 3 tablespoons balsamic glaze
- 2 tablespoons extra virgin olive oil
- Salt and pepper to taste
Instructions
- Layer the Ingredients: On a serving platter, alternate layers of sliced tomatoes and mozzarella cheese. Tuck fresh basil leaves between the layers.
- Drizzle with Glaze: Once all ingredients are arranged, drizzle balsamic glaze and olive oil over the salad.
- Season: Sprinkle with salt and pepper to taste, adjusting according to preference.
- Serve: Enjoy immediately as a refreshing appetizer or side dish.
- Prep Time: 10
Nutrition
- Serving Size: 4
- Calories: 250kcal
- Fat: 18g
- Carbohydrates: 8g
- Protein: 10g
Leave a Reply