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Greek Yogurt Chicken Salad Wrap (High-Protein, 15 Minutes)

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A creamy, protein-packed chicken salad made with Greek yogurt, perfect for wraps or sandwiches.

  • Total Time: 15

Ingredients

Units Scale
  • 1 1/2 cups cooked shredded chicken
  • 1/2 cup plain Greek yogurt
  • 1 tbsp Dijon mustard
  • 1 tbsp lemon juice
  • 1/4 cup celery, diced
  • 1/4 cup red onion, diced

 

  • 2 whole-grain tortillas

Instructions

  • Mix chicken, yogurt, mustard, lemon juice, celery, and onion in a bowl.

 

  • Spread onto tortillas, roll tightly, and slice in half.

Notes

  • Add grapes or walnuts for extra texture.

 

  • Use lettuce wraps for a low-carb option.
  • Author: Jose Ortiz
  • Prep Time: 10
  • Cook Time: 5

Nutrition

  • Serving Size: 2
  • Calories: 320
  • Fat: 8g
  • Carbohydrates: 25g
  • Protein: 28g