Ingredients
Units
Scale
- 4 slices whole-grain bread, toasted
- 1 large avocado, mashed
- 4 oz fresh mozzarella, sliced
- 1 cup cherry tomatoes, halved
- 1 tbsp balsamic glaze
- 1 tbsp olive oil
- Fresh basil leaves
Instructions
- Spread mashed avocado on toasted bread.
- Top with mozzarella slices, cherry tomatoes, and basil leaves.
- Drizzle with balsamic glaze and olive oil. Serve immediately.
Notes
- Use vegan mozzarella for a plant-based version.
- Add a sprinkle of chili flakes for heat.
- Prep Time: 5
- Cook Time: 5
Nutrition
- Serving Size: 2
- Calories: 320
- Fat: 20g
- Carbohydrates: 28g
- Protein: 10g